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	<title>Comments on: Gazpacho</title>
	<atom:link href="http://rawepicurean.net/2008/09/26/gazpacho/feed/" rel="self" type="application/rss+xml" />
	<link>http://rawepicurean.net/2008/09/26/gazpacho/</link>
	<description>It's A Lifestyle</description>
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		<title>By: Crystal T. Terrell</title>
		<link>http://rawepicurean.net/2008/09/26/gazpacho/comment-page-1/#comment-20373</link>
		<dc:creator>Crystal T. Terrell</dc:creator>
		<pubDate>Wed, 10 Feb 2010 13:03:20 +0000</pubDate>
		<guid isPermaLink="false">http://rawepicurean.net/2008/09/26/gazpacho/#comment-20373</guid>
		<description>Yum!  I won&#039;t be buying from the store anymore.</description>
		<content:encoded><![CDATA[<p>Yum!  I won&#8217;t be buying from the store anymore.</p>
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		<title>By: Gazpacho Juice : Raw Epicurean</title>
		<link>http://rawepicurean.net/2008/09/26/gazpacho/comment-page-1/#comment-3192</link>
		<dc:creator>Gazpacho Juice : Raw Epicurean</dc:creator>
		<pubDate>Sun, 08 Mar 2009 22:16:32 +0000</pubDate>
		<guid isPermaLink="false">http://rawepicurean.net/2008/09/26/gazpacho/#comment-3192</guid>
		<description>[...] I feel great and to celebrate reaching my minimum goal of 8 days (21 days is my maximum goal), I made this delicious juice drink inspired by this recipe Gazpacho. [...]</description>
		<content:encoded><![CDATA[<p>[...] I feel great and to celebrate reaching my minimum goal of 8 days (21 days is my maximum goal), I made this delicious juice drink inspired by this recipe Gazpacho. [...]</p>
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		<title>By: Marilyn</title>
		<link>http://rawepicurean.net/2008/09/26/gazpacho/comment-page-1/#comment-907</link>
		<dc:creator>Marilyn</dc:creator>
		<pubDate>Tue, 30 Sep 2008 11:45:22 +0000</pubDate>
		<guid isPermaLink="false">http://rawepicurean.net/2008/09/26/gazpacho/#comment-907</guid>
		<description>This looks great. I&#039;ve always avoided this soup for some reason, the name making me think it was something other than what it is.  After looking at your picture, which I thought was salsa, I read the ingredients and was surprised that I liked all of them.  I&#039;m going to make this tonight.  Isn&#039;t it funny how the thoughts of childhood will hold you back sometimes?</description>
		<content:encoded><![CDATA[<p>This looks great. I&#8217;ve always avoided this soup for some reason, the name making me think it was something other than what it is.  After looking at your picture, which I thought was salsa, I read the ingredients and was surprised that I liked all of them.  I&#8217;m going to make this tonight.  Isn&#8217;t it funny how the thoughts of childhood will hold you back sometimes?</p>
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	<item>
		<title>By: hihorosie</title>
		<link>http://rawepicurean.net/2008/09/26/gazpacho/comment-page-1/#comment-905</link>
		<dc:creator>hihorosie</dc:creator>
		<pubDate>Tue, 30 Sep 2008 03:37:27 +0000</pubDate>
		<guid isPermaLink="false">http://rawepicurean.net/2008/09/26/gazpacho/#comment-905</guid>
		<description>slurp!</description>
		<content:encoded><![CDATA[<p>slurp!</p>
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		<title>By: Hannah</title>
		<link>http://rawepicurean.net/2008/09/26/gazpacho/comment-page-1/#comment-886</link>
		<dc:creator>Hannah</dc:creator>
		<pubDate>Sun, 28 Sep 2008 04:24:53 +0000</pubDate>
		<guid isPermaLink="false">http://rawepicurean.net/2008/09/26/gazpacho/#comment-886</guid>
		<description>Yum!  I&#039;ve been throwing back gazpacho all summer, just trying to cram in as many tomatoes as I can before the season ends, but I haven&#039;t put basil in mine so I&#039;ll have to try your version!  And we just got a Kindle too--aren&#039;t they amazing?

Hi &lt;strong&gt;&lt;em&gt;Hannah&lt;/em&gt;&lt;/strong&gt; - I know what you mean, I&#039;ve turned into a tomatoholic, just can&#039;t get enough of them, especially the heirloom tomatoes.  Congratulations of getting a Kindle.  Actually, I don&#039;t own one.  Still thinking whether I really need it or not.  Meantime, I have my much used and well-adored PowerBook to do all my electronic reading.  Let me know if you try gazpacho with basil.  
</description>
		<content:encoded><![CDATA[<p>Yum!  I&#8217;ve been throwing back gazpacho all summer, just trying to cram in as many tomatoes as I can before the season ends, but I haven&#8217;t put basil in mine so I&#8217;ll have to try your version!  And we just got a Kindle too&#8211;aren&#8217;t they amazing?</p>
<p>Hi <strong><em>Hannah</em></strong> &#8211; I know what you mean, I&#8217;ve turned into a tomatoholic, just can&#8217;t get enough of them, especially the heirloom tomatoes.  Congratulations of getting a Kindle.  Actually, I don&#8217;t own one.  Still thinking whether I really need it or not.  Meantime, I have my much used and well-adored PowerBook to do all my electronic reading.  Let me know if you try gazpacho with basil.</p>
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		<title>By: Isle Dance</title>
		<link>http://rawepicurean.net/2008/09/26/gazpacho/comment-page-1/#comment-885</link>
		<dc:creator>Isle Dance</dc:creator>
		<pubDate>Sun, 28 Sep 2008 03:03:16 +0000</pubDate>
		<guid isPermaLink="false">http://rawepicurean.net/2008/09/26/gazpacho/#comment-885</guid>
		<description>Okay...I&#039;m just noticing your amazing Kindle books.  Way to go!  Is Kindle a book turned into a digital file?  Or is it an eBook sold via Amazon.com?  Or do I not yet understand Kindle correctly?  They look gorgeous.  :o)

&lt;strong&gt;&lt;em&gt;Isle Dance&lt;/em&gt;&lt;/strong&gt; - Thank you!  :-)  Kindle is one of many ebook reader devices that you can use to view ebooks.  It allows you to upload hundreds of ebooks.  It is an ebook but it is set up to be viewed via The Kindle.  In my case, both my recipe ebooks are available with or without the Kindle.
</description>
		<content:encoded><![CDATA[<p>Okay&#8230;I&#8217;m just noticing your amazing Kindle books.  Way to go!  Is Kindle a book turned into a digital file?  Or is it an eBook sold via Amazon.com?  Or do I not yet understand Kindle correctly?  They look gorgeous.  :o)</p>
<p><strong><em>Isle Dance</em></strong> &#8211; Thank you!  :-)  Kindle is one of many ebook reader devices that you can use to view ebooks.  It allows you to upload hundreds of ebooks.  It is an ebook but it is set up to be viewed via The Kindle.  In my case, both my recipe ebooks are available with or without the Kindle.</p>
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	<item>
		<title>By: Isle Dance</title>
		<link>http://rawepicurean.net/2008/09/26/gazpacho/comment-page-1/#comment-884</link>
		<dc:creator>Isle Dance</dc:creator>
		<pubDate>Sun, 28 Sep 2008 03:00:44 +0000</pubDate>
		<guid isPermaLink="false">http://rawepicurean.net/2008/09/26/gazpacho/#comment-884</guid>
		<description>I am salivating.  I am salivating.  I am salivating!!!  That looks like I NEED to eat it!  LOL.  :o)

Hi &lt;strong&gt;&lt;em&gt;Isle Dance&lt;/em&gt;&lt;/strong&gt; - if you haven&#039;t made gazpacho, make it, you won&#039;t regret it.
</description>
		<content:encoded><![CDATA[<p>I am salivating.  I am salivating.  I am salivating!!!  That looks like I NEED to eat it!  LOL.  :o)</p>
<p>Hi <strong><em>Isle Dance</em></strong> &#8211; if you haven&#8217;t made gazpacho, make it, you won&#8217;t regret it.</p>
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	<item>
		<title>By: Zara</title>
		<link>http://rawepicurean.net/2008/09/26/gazpacho/comment-page-1/#comment-881</link>
		<dc:creator>Zara</dc:creator>
		<pubDate>Sat, 27 Sep 2008 18:58:00 +0000</pubDate>
		<guid isPermaLink="false">http://rawepicurean.net/2008/09/26/gazpacho/#comment-881</guid>
		<description>Hi Ingrid, I didn&#039;t waste any time making this one!  I didn&#039;t have heirloom tomatoes but did have very ripe roma tomatoes that were on their way out if I didn&#039;t use them quickly.  I had a few spoons of the gazpacho before putting it into the fridge, it taste so good.  I&#039;m having this for dinner tonight!  Thanks.

Hi &lt;strong&gt;&lt;em&gt;Zara&lt;/em&gt;&lt;/strong&gt; - isn&#039;t this a great soup!  The flavors become more intense and the soup more delicious when you allow it to rest awhile.  I&#039;m glad you enjoyed it.</description>
		<content:encoded><![CDATA[<p>Hi Ingrid, I didn&#8217;t waste any time making this one!  I didn&#8217;t have heirloom tomatoes but did have very ripe roma tomatoes that were on their way out if I didn&#8217;t use them quickly.  I had a few spoons of the gazpacho before putting it into the fridge, it taste so good.  I&#8217;m having this for dinner tonight!  Thanks.</p>
<p>Hi <strong><em>Zara</em></strong> &#8211; isn&#8217;t this a great soup!  The flavors become more intense and the soup more delicious when you allow it to rest awhile.  I&#8217;m glad you enjoyed it.</p>
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