Garlic Recipes

Portabella Au Poivre - November 27, 2008
A savory, full flavor blend of culinary spices perfectly season hearty Portabella mushroom.

Garlic Kissed Carrot Juice - October 8, 2008
Fresh carrot and garlic juice is enhanced with all the goodness of kosher turmeric powder and fresh lemon juice.

Multicolor Heirloom Tomato Carpaccio - October 3, 2008
A delicious vegan version on a classic Italian appetizer.

Gazpacho - September 26, 2008
Gazpacho is one great soup that brings together all the flavors of many vegetables into one dish.

Fajita Salad - September 15, 2008
A raw vegan Tex-Mex style fajita salad full of flavor. It is delicious served over crisp leafy greens or use it to fill a raw tortilla or wrap.

Zucchini Spirals with Basil Pesto + Red Pepper Coulis - September 3, 2008
A flavorful dish served as a finger-food appetizer or as a main dish with a side of salad or marinated mushrooms.

Spinach Bisque Soup - July 21, 2008
A light yet satisfying raw spinach soup made with nut milk. Serve as a starter or meal course.

Radicchio Salad - February 29, 2008
Creamy good salad with lots of character and flavor. Serve this as a starter or as the main entree.

Back to Top ⇑